Concerto Post Fish ’n’ Chip Cones

We love polar bears. Which is why we could never let a past issue of The Concerto Post go to waste – we always recycle them into something special!

The most observant of our guests might have noticed something a little bit different about the fish ’n’ chips we served throughout the summer… The cones were made of no ordinary newspaper. They were Concerto Posts, recycled in the most delicious of ways.